Tasting, Breathing & Dipping in Provence ๐Ÿ‡๐Ÿท๐ŸŒฟ๐ŸŒพ


Appetizer: une tarte salรฉe


We started our Provence tour in Avignon where a local chef cooked for us a delicious provincial meal in a 14th century cuisine in the basement of La Mirande (an old cardinal’s palace across from the Popes Palace)


The description of the dish by the chef is way too long to include in a caption ๐Ÿ˜

Some wine tasting straight from the cave …

A stroll in the garden to take in the sents of les herbes de provence

Provinรงal dessert…

Next stop was La Bastide de Marie in Mรฉnerbes (Luberon)


La Roulotte … our tree house for the night!


of course, matching my outfit ๐Ÿ˜‰


Cute cozy randomness abound inside!


Some turquoise energy…


Some lavender energy…




Bonnenuit ๐Ÿท! Next stop: Bonnieux


To be continued… 

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